E-Newsletter - September 2016
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Throughout the year, prospective students have several opportunities to spend time observing the various jobs for which EGTI is providing training. During a Career Sampling Session, interested candidates will have two days to shadow a person on each job and opportunities to perform portions of the job. Read more
Sept. 26, 9-11 a.m.
Prospective students and guardians, educators, counselors, case managers and other service providers are offered opportunities throughout the year to attend a scheduled facility and EGTI tour. The visit takes approximately two hours and includes a walking tour of the hotel, restaurant and training institute as well as some basic information about the curriculum. Read more
Zach and Sarah tell their story about the CSS experience. Read more
EGTI grad, Keslie, recently joined the Thr3e Wise Men Brewing Co. team in Muncie! An Anderson, Indiana native, Keslie graduated in June from his EGTI dishwasher/server assistant program. Read more
Twelve students prepare to graduate from their respective programs on Saturday, Sept. 10. It seems impossible that nine weeks will have passed so quickly! From developing skills in independent living, accessing the community and relationship development to effectively mastering the job skills required to be successfully employed after graduation, the current class continues to grow in all aspects. Read more
Register for a free Career Sampling Session by filling out the application. Read more
Calendar of Events:
If you’d like to visit EGTI or check out our events, visit erskinegreeninstitute.org/calendar. Read more
Check out our Session Three photo gallery! Read more
Throughout the year, prospective students have several opportunities to spend time observing the various jobs for which EGTI is providing training. During a Career Sampling Session, interested candidates will have two days to shadow a person on each job and opportunities to perform portions of the job. Read more
EGTI grad, Keslie, recently joined the Thr3e Wise Men Brewing Co. team in Muncie! An Anderson, Indiana native, Keslie graduated in June from his EGTI dishwasher/server assistant program. 
Twelve students prepare to graduate from their respective programs on Saturday, Sept. 10. It seems impossible that nine weeks will have passed so quickly! From developing skills in independent living, accessing the community and relationship development to effectively mastering the job skills required to be successfully employed after graduation, the current class continues to grow in all aspects. 
Check out our Session Three photo gallery!